Call Us (440) 729-7340 // Visit // Apply
Product
Torta Di Polenta
Description

Torta Di Polenta

(Serve 8)

 

½ cup AP flour

½ cup almond meal

½ cup fine polenta

1 tsp vanilla sugar

Pinch salt

1 tsp baking powder

1 cup sugar

8 Tbsp softened butter

4 egg yolks

2 large eggs

To serve: whipped cream & strawberries

 

Preheat oven to 350 degrees Sieve flour, almond meal, polenta, vanilla sugar, salt and baking powder together in a bowl. Beat sugar and butter in the bowl of an electric mixer until pale and fluffy (5 minutes). Add yolks one at a time, beating well after each addition, then add eggs one at a time, beating well after each addition. Fold in flour mixture to just combine, then spoon into a buttered and floured 9 inch cake pan. Smooth top and bake the cake until is golden and a skewer inserted withdraws clean (25-30 minutes). Cool cake slightly (10 minutes), then turn out and cool to room temperature on a wire rack. Serve cake with whipped cream and fresh strawberries.
Sold Out

REGISTRATION

All classes are to be paid for in advance. Reservations will not be guaranteed until payment is received.

CANCELLATION/REFUND POLICY

At LPSC, Inc. we know life happens. If you are unable to attend a class for any reason just let us know and we will refund your class tuition minus the non-refundable registration fee.

Each class has a percentage of its class fee dedicated to set costs associated with the class which we call the non-refundable registration fee. All class tuition fees include a 25% non-refundable registration fee. Non-refundable registration fees will never exceed $200.00.

The registration fee is non-refundable except for the following situations:
In the event of insufficient enrollment a class may be rescheduled or cancelled. We typically make this decision five (5) days in advance of the scheduled class. We will make every effort to notify you in advance through the contact information you provided and provide you a full refund including the registration fee.

In case of inclement weather, or other circumstances beyond our control, a class may be rescheduled or cancelled without prior notice. Again, we will make every effort to notify you in advance through the contact information you provided and provide you a full refund including the registration fee.

Privately Contracted Events, Gastronomic Tours & Events at Sapore are Non-Refundable

LIABILITY

The LPSC will not be held liable for any loss, injury or damage to students or their property, due to any act, neglect or omission by the school, its agents or employees. The LPSC reserves the right under unavoidable circumstances or adverse weather conditions to alter the timing or content of any course and to substitute any teacher at any time.

WE WILL ATTEMPT TO ACCOMMODATE ALLERGIES WITH ADVANCED NOTIFICATION.