Chicken Cacciatora

Chicken Cacciatora

Description Chicken Cacciatora

Ingredients:

1-3lb. whole chicken, cut into 8 pieces
Salt and pepper, as needed
Olive oil, as needed
cloves garlic, brunoise
1/4 cup sun-dried tomatoes, reconstituted
1 lb. plum tomatoes, concasse
1 cup all purpose stock
1 bouquet garni, (bay leaf, parsley, thyme and peppercorns)
2 red peppers, roasted and sliced
2 Tbsp. capers, rinsed
1/4 cup fresh parsley, chopped

Season the chicken with salt and pepper. Heat the oil in a large sauté pan and brown the chicken on all sides. Remove chicken from pan and reserve. Remove excess fat from sauté pan. Add garlic and the sun dried tomatoes to sauté pan and continue cooking. When garlic becomes fragrant, stir in the tomatoes, raise the heat and cook, stirring frequently, until tomato juice begins to evaporate. Add the stock, the bouquet garni and the peppers. Scrape the bottom of the pan to redistribute ingredients. Return the chicken to the pan, cover, and simmer for 15-20 minutes. When chicken is completely cooked, adjust seasonings to taste with salt and pepper. Remove chicken to q platter or individual service plates. skim accumulated fat from sauce and pour sauce over chicken. Garnish with parsley and capers.

REGISTRATION

All classes are to be paid for in advance. Reservations will not be guaranteed until payment is received.

CANCELLATION/REFUND POLICY

At LPSC, Inc. we know life happens. If you are unable to attend a class for any reason just let us know and we will refund your class tuition minus the non-refundable registration fee.

Each class has a percentage of its class fee dedicated to set costs associated with the class which we call the non-refundable registration fee. All class tuition fees include a 25% non-refundable registration fee. Non-refundable registration fees will never exceed $200.00.

The registration fee is non-refundable except for the following situations:
In the event of insufficient enrollment a class may be rescheduled or cancelled. We typically make this decision five (5) days in advance of the scheduled class. We will make every effort to notify you in advance through the contact information you provided and provide you a full refund including the registration fee.

In case of inclement weather, or other circumstances beyond our control, a class may be rescheduled or cancelled without prior notice. Again, we will make every effort to notify you in advance through the contact information you provided and provide you a full refund including the registration fee.

Privately Contracted Events, Gastronomic Tours & Events at Sapore are Non-Refundable

LIABILITY

The LPSC will not be held liable for any loss, injury or damage to students or their property, due to any act, neglect or omission by the school, its agents or employees. The LPSC reserves the right under unavoidable circumstances or adverse weather conditions to alter the timing or content of any course and to substitute any teacher at any time.

WE WILL ATTEMPT TO ACCOMMODATE ALLERGIES WITH ADVANCED NOTIFICATION.