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From Farm to Table: Beef Gourmet
$95.00
Instructor: Loretta Paganini
Demonstration
Thursday,Jan.30,2025 6:00 pm
CHESTERLAND, OH
Description

(Paganini/Phil & Louise Billick owners of Valley Ridge Farms, $95, 2.5hrs) Demonstration

Spend an evening getting to know all about beef and learning how it is raised naturally and how to cook the most popular cuts. Chef Loretta and Phil & Louise Billick from Valley Ridge Farms will share with you their expertise. From grilling, pan-searing, roasting to braising, we will cover it all in this class. All of our meat will be provided by Valley Ridge Farms, a great source for Ohio raised grass-fed and finished freezer beef. Their goal is to produce grass-fed and finished beef that has consistent taste, marbling and tenderness. Join us and sample delicious dishes while you discover all about Ohio grass-feed beef.

Learning objectives: Knife skills, learn different cuts of beef, braising, roasting, grilling, and soup making.

Menu: Beef & Barley Soup with Homemade Beef Stock; Braciole Stuffed with Provolone & Prosciutto over Creamy Polenta; Grilled Steak with Chimichurri Sauce over Romaine Salad; Bolognese Short Ribs Sauce over Homemade Pappardelle Pasta; Beef Stew Bourguignon with Vegetables; Pear Crisp with Caramel Sauce





QTY:

REGISTRATION

All classes are to be paid for in advance. Reservations will not be guaranteed until payment is received.

CANCELLATION/REFUND POLICY

At LPSC, Inc. we know life happens. If you are unable to attend a class for any reason just let us know and we will refund your class tuition minus the non-refundable registration fee.

Each class has a percentage of its class fee dedicated to set costs associated with the class which we call the non-refundable registration fee. All class tuition fees include a 25% non-refundable registration fee. Non-refundable registration fees will never exceed $200.00.

The registration fee is non-refundable except for the following situations:
In the event of insufficient enrollment a class may be rescheduled or cancelled. We typically make this decision five (5) days in advance of the scheduled class. We will make every effort to notify you in advance through the contact information you provided and provide you a full refund including the registration fee.

In case of inclement weather, or other circumstances beyond our control, a class may be rescheduled or cancelled without prior notice. Again, we will make every effort to notify you in advance through the contact information you provided and provide you a full refund including the registration fee.

Privately Contracted Events, Gastronomic Tours & Events at Sapore are Non-Refundable

LIABILITY

The LPSC will not be held liable for any loss, injury or damage to students or their property, due to any act, neglect or omission by the school, its agents or employees. The LPSC reserves the right under unavoidable circumstances or adverse weather conditions to alter the timing or content of any course and to substitute any teacher at any time.

WE WILL ATTEMPT TO ACCOMMODATE ALLERGIES WITH ADVANCED NOTIFICATION.