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Product
Bread Science: Baguettes
$75.00
Instructor: Tim McCoy
Hands-on
Thursday,Apr.01,2021 6:00 pm
CHESTERLAND, OH
Description (McCoy, $75, 2.5hrs) Hands-on

Good baking begins with a full understanding of ingredients and techniques. The number of choices that face the baker when selecting recipes can make achieving consistent results an elusive goal. Clear understanding of the science of baking, however, is a good substitute for years of frustrating experience. Using the humble baguette as our test loaf, we will explore variations on yeast, flour, and technique that will illustrate the baking science and leave you with the confidence of a professional baker.

Learning objectives: Understanding and using various yeast types, incorporating starters into bread making, understanding the different properties of flours, procedures for retarded and delayed fermentation, techniques for shaping baguette loaves, methods for steam baking.

Menu: Everyday Baguette; Artisan Baguette with Extended Fermentation; Sourdough Baguette; Whole Wheat Baguette; Multigrain Baguette

QTY:

REGISTRATION

All classes are to be paid for in advance. Reservations will not be guaranteed until payment is received.

CANCELLATION/REFUND POLICY

At LPSC, Inc. we know life happens. If you are unable to attend a class for any reason just let us know and we will refund your class tuition minus the non-refundable registration fee.

Each class has a percentage of its class fee dedicated to set costs associated with the class which we call the non-refundable registration fee. All class tuition fees include a 25% non-refundable registration fee. Non-refundable registration fees will never exceed $200.00.

The registration fee is non-refundable except for the following situations:
In the event of insufficient enrollment a class may be rescheduled or cancelled. We typically make this decision five (5) days in advance of the scheduled class. We will make every effort to notify you in advance through the contact information you provided and provide you a full refund including the registration fee.

In case of inclement weather, or other circumstances beyond our control, a class may be rescheduled or cancelled without prior notice. Again, we will make every effort to notify you in advance through the contact information you provided and provide you a full refund including the registration fee.

Privately Contracted Events, Gastronomic Tours & Events at Sapore are Non-Refundable

LIABILITY

The LPSC will not be held liable for any loss, injury or damage to students or their property, due to any act, neglect or omission by the school, its agents or employees. The LPSC reserves the right under unavoidable circumstances or adverse weather conditions to alter the timing or content of any course and to substitute any teacher at any time.

WE WILL ATTEMPT TO ACCOMMODATE ALLERGIES WITH ADVANCED NOTIFICATION.