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Saturday, March 13, 2010 - 6:00 pm Luck of the Irish (Sold Out)
(McCoy, $55, 2.5hrs)Dinner
Traditional St. Patrick's Day fare is great, but the Irish are lucky to have plenty of other delicious dishes in their repertoire. This year, enjoy Chef Tim's selection of Irish favorites.
Menu: Traditional Irish Soda Bread, Lamb Tartlet with Thyme & Roasted Vegetables, Irish Cheddar Cheese & Scallion Soup, Spring Greens Salad with Cashel Blue Cheese Dressing, Bacon-Stuffed Pinwheel of Roasted Pork with Port Wine Sauce & Colcannon Potatoes, Bread Pudding with Whiskey Sauce
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